Join us for Best Practice, a virtual fireside chat series dedicated to practice operations at architecture firms and beyond. From pain points to potential, hear how leaders in the architecture and engineering industry are innovating through new business models and managerial techniques. We’re chatting with Joe Stromer, Owner and Principal and Alberto Cabré, Design Director, of Joe the Architect.
Joe Stromer is the Owner and Principal at JtA, which he started in 2008. Originally from Colorado, Joe has over 15 years of experience and specializes in restaurant and residential design. He earned his Master’s in Architecture from Boston Architectural College and his Bachelor’s in Civil Engineering from Colorado State University. In addition, Joe has over a decade of service industry experience, voted one of Boston’s Most Beloved Bartenders along the way.
Alberto Cabré is the Design Director at JtA, overseeing all designs, facilitation of the project teams, and code review. A native of San Juan, Puerto Rico, Alberto has over 20 years of experience. In addition to working at JtA, he also owns Casa B restaurant in Somerville which gives him a wealth of practical knowledge. He holds his Master’s in Architecture from MIT, his Bachelor’s in Environmental Design from the University of Puerto Rico, and his Professional Chef’s from Cambridge School of Culinary Arts.
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